What's it all about?

Grow fresh organic food right on your kitchen benchtop all year round, the easiest most nutrient dense edibles ever! With no garden space, no green thumb, no tools required, just enthusiasm to grow nutritionally dense food in days. Hear about the history of Sprout House Farms, learn the health benefits of eating sprouts and microgreens, how to use them, why it's a great idea to grow food plants of any kind, and how to keep a constant fresh supply of greens at your fingertips.

What will we cover?

You will learn the health benefits of growing chemical free microgreens and sprouts, the different types and how easy they are to grow. Michelle will demonstrate the planting method and allow time for people to plant their own. You will go home with the start of your kitchen benchtop garden including two micropots/choice of seeds/cocopeat plus instruction sheets Sprouts & Microgreens Benefits sheet. This class is a must if you want to grow fresh, versatile food that packs a health punch.

Farm Tour and Tastings

While you're visiting Sprout House Farms you will get to tour the gardens in our new location and also get to sample a range of microgreens before choosing the varieties you would like to plant and take home.

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